Maitake Extract

BRIEF PROFILE:

Maitake extract powder from Grifola frondosa fruiting body, available in water, ethanol, or dual extraction, carefully tested for purity and consistency for nutraceutical and functional food applications.

Specifications:

Organic, Conventional

Certifications:

SpecificationMOQStandard PackagingRemark
Beta-glucans ≥ 10%Organic: 25kg
Conventional: 10kg
25kg/DrumOrganic and Conventional
Beta-glucans ≥ 20%Organic: 25kg
Conventional: 10kg
25kg/DrumOrganic and Conventional
Beta-glucans ≥ 30%Organic: 25kg
Conventional: 10kg
25kg/DrumOrganic and Conventional
Beta-glucans ≥ 40%Organic: 25kg
Conventional: 10kg
25kg/DrumOrganic and Conventional
Polysaccharides ≥ 10%Organic: 25kg
Conventional: 10kg
25kg/DrumOrganic and Conventional
Polysaccharides ≥ 20%Organic: 25kg
Conventional: 10kg
25kg/DrumOrganic and Conventional
Polysaccharides ≥ 30%Organic: 25kg
Conventional: 10kg
25kg/DrumOrganic and Conventional
Polysaccharides ≥ 40%Organic: 25kg
Conventional: 10kg
25kg/DrumOrganic and Conventional
Polysaccharides ≥ 50%Organic: 25kg
Conventional: 10kg
25kg/DrumOrganic and Conventional
Contact us for other specifications

Product Overview

Our Maitake Extract (Grifola frondosa Extract) is produced from carefully selected fruiting bodies and processed using advanced extraction technologies, including water extraction, ethanol extraction, and dual extraction. These extraction methods help preserve and concentrate the mushroom’s naturally occurring bioactive compounds for use in nutraceutical and functional food formulations.

The extract is manufactured into a fine yellow-brown powder (95% through 80 mesh), offering excellent dispersibility and compatibility in capsules, beverages, tablets, and powdered blends. Produced under strict quality management systems, every batch undergoes comprehensive testing to ensure purity, safety, and consistency for international B2B markets.

With over 10 years of export experience, we provide stable supply, responsive communication, and professional technical support for global customers.

Key Benefits & Mechanism

  • Immune System Support
    Naturally occurring β-glucans and polysaccharides help support balanced immune responses and innate immune activity.
  • Metabolic Health Support
    Maitake is traditionally studied for its role in supporting healthy metabolic function and wellness balance.
  • Antioxidant Protection
    Bioactive compounds help reduce oxidative stress and support overall cellular health.
  • Daily Vitality Support
    Traditionally used in wellness formulations to support overall vitality and physiological balance.

Why Choose Our Extract

  • Fruiting Body Source: Produced from premium Grifola frondosa fruiting bodies for higher ingredient quality
  • Multiple Extraction Options: Water extraction, ethanol extraction, and dual extraction available
  • Strict Quality Assurance: Each batch tested for moisture, ash, heavy metals, and microbiological parameters
  • Clean Label Ingredient: Non-irradiated and free from artificial preservatives, flavors, and colors
  • Certified Standards: EU Organic Certified, USDA Organic Certified
  • Reliable Global Supply: More than 10 years of international export experience
  • Traceability & Batch Consistency: Full documentation and stable production quality
  • Professional B2B Service: Fast response and technical support for formulation needs

Applications

  • Immune health supplements
  • Functional foods and beverages
  • Capsules, tablets, and sachets
  • Instant drinks and tea blends
  • Snack and bakery products (biscuits, chocolate, bread)
  • Oral care and skincare products


Looking for a trusted Maitake extract supplier with stable quality and global export capability?

Contact us today for COA, specifications, pricing, and samples. Our team is ready to support your sourcing and product development needs with efficient and professional service.

Please tell us what you need (or email us: [email protected]), we are always here to support, within 12 hours.